Easy Campfire Pie
 

Prep Time: 10 minutes
Servings: 1

Ingredients:
Bread
Butter
Choice of Pie Filling (apple, cherry or blueberry)
Sugar

Directions:
1. Butter one side of 4 pieces of bread
2. Mold 2 pieces of bread in one side of the sandwich iron.
3. Make sure that the buttered side is against the iron to prevent sticking. The bread will be overlapping each other to make sure it fills up the iron.
4. Spoon some of the pie mixture into the bread. (If it is apple mixture, you can sprinkle a little cinnamon in there.)
5. Cover with the other slice of bread and close iron.
6. Hold over a fire, turning occasionally to make sure that each side is golden brown.
7. Remove from the iron and sprinkle with sugar and serve! Be careful because the filling is hot!

If you want a low-fat treat, use light bread, light butter and un-sweetened pie mixture with artificial sweetener mixed in before adding your filling.